Step Away from the Hotdogs and Hamburgers

I can’t believe we just passed the first day of summer. Our weather has been absolutely amazing. It’s been so wonderful that I don’t even mind the rainy days.

We do make the most of the sunny days though. Playing in the yard, gardening, working on the deck, and eating outside whenever we can. I love our barbecues. That’s plural, because we have two. One is propane, and the other is charcoal. My husband likes to think of himself as an amateur pitmaster. Personally, I think he could go toe to toe with any of the pros and hold his own.

As much as we love to barbecue, we always get to a point during the summer where we don’t want to eat hotdogs and hamburgers. Even steak or chicken begin to wear out their welcome. So what can we do if we love to barbecue, but have grown tired of the regular lineup?


I compiled a few alternate food ideas for backyard enthusiasts like us that will have you eating outside all summer long. If you have any other ideas, please feel free to add them in the comments.

Pizza on the barbecue
Thanks to a new item on the shelves right now, you can make a great-tasting, pizzeria-quality pizza on the barbecue. BakerStone has created a mini stone pizza oven that sits right on your gas barbecue. We used our pizza dough recipe (there is also a dough recipe included with the BakerStone), and cooked one up last weekend. The stone took a little longer to heat up than recommended in the instructions, but once it was ready, it cooked quickly. Our pizza was ready in about 4 – 5 minutes. It bubbled as it cooked and came out great. I feel like I can’t go back to my oven-baked pizza now.

Pizza on the barbecue with BakerStone

If pizza isn’t enough, this stone oven can also bake cookies, rolls, and more.

Give your barbecue a rest and have a fondue party. There are three different kinds of fondues (that I am familiar with). Meat, cheese, and chocolate. I’ve had all three and loved them. I recommend finding a fondue set that will accommodate all three types of fondues because you never know if you will want to use it for a full dinner, or a casual dessert. Fondues can also be a lot of fun for kids as they love hands-on activities. Just remember to supervise them as the fondue pots get very hot.

For example, the Home Presence 18-piece Fondue Set can handle all three types of fondues, while others may only be able to handle one or two. Using a fondue pot incorrectly can result in serious injury, so make sure you know what you are buying.

How about a healthy dessert that tastes like ice cream with no processed sugar or dairy?
The Swirlio is a ‘must-have’ item for the summer months in our home. Our kids are always asking for ice cream, freezies, or popsicles when the sun is out, and we are (almost) always saying ‘no’.

Swirlio uses only fruit and the end result is a frozen treat that resembles ice cream, so much so that my girls now ask for ‘banana ice cream’ for dessert, and I have no problem saying ‘yes’ to that request. The fruit is frozen a head of time, then combined just before being served. there are some recipes that call for chocolate, or chocolate sauce, but you can control how much to put in (if at all).

The Swirlio makes great frozen fruit desserts.

You can make an ice cream dessert (if you add a banana), a sorbet (without the banana), or a popsicle (some of the frozen desserts can be frozen into a popsicle after making). If you are trying to limit sugar in your home, or if you suffer from a dairy intolerance, the Swirlio is the perfect frozen dessert-maker. The Swirlio also makes some dips (recipes included).

All of the items mentioned in this post can be purchased at your local London Drugs store. You can also purchase them online at and have them sent to your nearest location.

What meals do you turn to when you’ve had one too many hotdogs or hamburgers?

Disclosure: I am collaborating with London Drugs on this feature and receive various forms of compensation including monetary or product to complete my features. Some of the items listed in this post were received for free. Personal opinions on the products in this post are the author’s and are not influenced.

Found in Foodie

Comments on this entry are closed.

  • Greg Gazin Jul 28, 2014, 3:41 pm

    I like to grill corn on the cob

  • Lisa Gedak Jul 26, 2014, 5:51 pm

    Chicken and Veggie Kabobs:)

  • Jen Conlin Jul 25, 2014, 3:59 pm

    We love to Grill Kabobs Veggie & Meat. That pizza looks incredible. That is a Must try. Thanks

  • Victoria Sit Jul 25, 2014, 6:53 am

    I love making nachos on the grill, and also grilling veggies.

  • Angela Mitchell Jul 23, 2014, 11:11 pm

    I love to BBQ chicken souvlaki, and steak.

  • Silvia Jul 20, 2014, 10:05 pm


  • Karla Sceviour Jul 18, 2014, 12:41 pm

    chicken,steak,porkchops,corn on cob,salmon,.I`ve even had bologna on the soo yummy!!

  • Alan Cechvala Jul 17, 2014, 6:41 pm

    We have a rib recipe that we make alot

  • aarone m Jul 17, 2014, 2:55 pm

    I like to cook hamburgers or steak!

  • Lynda Cook Jul 16, 2014, 8:06 pm

    I like everything done on the BBQ everything just seems to taste better, but I’m going to say I love chicken on the grill!

  • Andrea Amy Jul 16, 2014, 1:36 am

    Other than burgers and hotdogs, the only things we’ve ever had on the BBQ is chicken or steak :)

  • Jennifer P. Jul 15, 2014, 3:05 pm

    My parents just got one of those pizza stones and we can’t wait to try it! We also love to BBQ ribs and prawns on the BBQ – so yummy!!

  • Carol M (Lushka S) Jul 15, 2014, 12:14 pm

    Pork chops or steak

  • angela m Jul 15, 2014, 10:43 am

    We love to Barbeque chicken or sausages.

  • Amy C Jul 15, 2014, 4:28 am

    I like to cook chicken.

  • Rebby Jul 14, 2014, 10:18 pm

    BBQ beef short ribs are my fave thing to grill up!

  • Tanis Jul 14, 2014, 10:09 pm

    Bacon wrapped scallops!!

  • Erin W Jul 14, 2014, 9:25 pm

    My fav meal to bbq is steak and yams!

  • Elaine G Jul 14, 2014, 8:32 pm

    I love grilling T-Bone steaks :)

  • Katrina Brady Jul 14, 2014, 10:17 am

    I love grilling pork tenderloin. Great hot and great for sandwiches!

  • Krislyn roth Jul 13, 2014, 10:36 pm

    I like to make kabobs on the BBQ when I get sick of burgers and hotdogs

  • Jonnie Jul 13, 2014, 9:18 pm

    I grill a lot of boneless, skinless chicken breasts and pork chops

  • Suzie M Jul 13, 2014, 8:31 pm

    I love grilled chicken

  • Toby Jul 13, 2014, 7:45 pm

    A thick, juicy ribeye!

  • Jeannie Jul 13, 2014, 7:40 pm

    I love to cook ribs, wings and salmon a cedar wood plank. I haven’t tried pizza on the grill yet, but I’m thinking I have to now!

  • It’s SO easy to get into a burgers and dogs rut in the summer because well, they’re so easy! Loving your ideas for changing things up! :)

    • Sheri Landry Jun 26, 2014, 7:35 pm

      Exactly. We love them too for that reason. And the taste reminds me of summers past. When you need a break though…. mmmm…. pizza!

  • Jamie Jun 25, 2014, 11:04 pm

    I need a Swirlio! That’s amazing. I’m definitely checking it out, thanks for sharing ;)

    • Sheri Landry Jun 26, 2014, 7:34 pm

      You are welcome. Let me know what you think if you pick one up.

  • Sarah Kucharski Jun 25, 2014, 9:28 pm

    We love pizza on the BBQ too – and grilled veggie sandwiches are a go to for us too.

    • Sheri Landry Jun 26, 2014, 7:34 pm

      Up until now, our most adventurous food on the BBQ was perogies. Those grilled veggie sandwiches sound amazing.

  • Tara Jun 24, 2014, 11:42 pm

    I’ve been eying that pizza oven thing-a-ma-jig… I think we’d get a lot of use out of it! We love to grill – though we don’t have the charcoal grill! I need some pitmaster lessons, I’m thinking!

    • Sheri Landry Jun 24, 2014, 11:53 pm

      The pizza oven is amazing. It’s inspired me to try more gourmet pizzas this summer.

  • Jen Jun 24, 2014, 5:55 pm

    I admit it, we probably overdo the bbq with hamburgers every.summer.weekend! I have never tried pizza on the bbq – I’ll have to switch it up and give that a go!

    • Sheri Landry Jun 24, 2014, 11:23 pm

      Burgers are delicious. We overdo them too. Now I have a few new ideas to fall back on.

  • Jo-Anna Jun 24, 2014, 8:31 am

    Oh my that pizza oven would be amazing!! I am imagining all the yummy dishes I could make with that!!

    • Sheri Landry Jun 24, 2014, 11:57 pm

      I’m thinking of trying some bread recipes this summer.

  • nadine Jun 23, 2014, 6:58 pm

    Love all of these! Great ideas for when it’s too hot to cook, we have so many days like that in Winnipeg too! I usually go to cold plates and salads for dinner when it’s hot, but I’ve got my eye on that Baker stone pizza oven for sure!

    • Sheri Landry Jun 24, 2014, 11:52 pm

      Thanks Nadine. Warning, you won’t want to make pizza in a traditional oven anymore.