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Blend everything really well, there should be no large chuncks left in the carrot soup recipe when you are done. Only a smooth, thick texture. Photo Sheri Landry.

Blend everything really well, there should be no large chuncks left in the carrot soup when you are done. Only a smooth, thick texture.

Sheri Landry

Sheri publishes, and writes at This Bird’s Day where she shares all of the thoughts in her head without the voices. Sticking mainly with content for Canadians, Sheri shares family stories, product information and anything that fits into her (and her family’s) daily activities.

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